So either I am wrong about the stainless thermal mass affecting things or beersmith only changes the strike temp with that option enabled when the mash tun temp entered is different than your strike temp. I did play with that option and if you enter the mash tun temp as equal to your strike temp with the option disabled, and then enable it, your strike temp doesn't change. Its weight compared to the water and grain is pretty small. I don't use the adjust temp for equipment option, but I mash in a cooler. It is almost as much as your 4.5 gallons (37.7 pounds) of strike water. 35 pounds of steel is a pretty decent thermal mass. If you have 35 pounds of mash tun at 167 degrees, and you enter the weight as zero, you will probably over shoot your mash temp. When the user begins a brew, and enters a desired mash temp, the controller. Your water to grain ratio will be off and you will be 6 cups over on volumes.Īlso, you can enter the temperate of your mash tun in the mash tab of beersmith. three major processes needed during a brew day. The InfuSsion mash tun is made from double-walled 304 stainless steel making it not only durable but very easy to clean. Compared side by side with my Anvil Foundry 10.5 the SVBS is shorter but larger in diameter which is always better than tall and skinny when it comes to mash tun. I will do a more precise measurement soon to confirm. The volume markings inside say 12 gallons. We are also committed to providing post purchase education from both our engineering team ad professional brewers so you can best utilize your brand new equipment.Even with those 6 cups not being in direct contact with the grain, I would think that the sugars and enzymes will still get in there. Heavy gauge SS, solid feel to the pump controls. Lastly, we stand behind all of our equipment and will make sure you are 100% satisfied with your purchase. Every single one of our kettles and conicals are thoroughly inspected by our QC team in our facility in Milwaukee. Most companies inspect a small percentage of the equipment going out the door (maybe 5-10%). Our kettles and conicals also use the thickest metal on the market which is why we can confidently say, "You Liver Will Fail Before Our Equipment Does"! Our kettles and conicals also are 100% quality inspected. My latest attempt was a munich helles with a hochkurz mash which is a sort of quick decoction. I have a single infusion system (SS Brewtech's InfuSSion Mast Tun) and i've been doing turbid mash's and partial decoction mash's with the same temperature problems. You will not find any weld-less fittings in a professional brewery and that's why we only sell kettles with welded fittings. I've been having some temperature issues when attempting decoction and turbid mash's. We have mimicked techniques that are used on the professional scale and brought it to the home brew community. These welds our done right here at our facility in Milwaukee, WI. We use couplers that have been physically welded to the kettle. The competition primarily uses weld-less fittings which use o-rings for making a water tight seal. The biggest difference between Spike and the competition is how the accessories connect to our equipment. The Ss Brewtech InfuSsion Mash Tun is the perfect choice for brewer’s looking to upgrade their aging plastic cooler. My only issue with this system is the sparge. For 12 years we used this system it produces good beer etc. We have two 20 gallon kettles (HLT and Mash Tun) and a 25 gallon stainless brew kettle. Available in both 1 bbl and 3.5 bbl, the Ss Electric Brewhouse is a perfect fit for any startup brewery, brew pub, or as a high quality pilot system for. Greetings Brewers, Currently we brew 11 gallon (to the fermenter) batches using a single tier (two pump) all stainless steel kettle setup. Get The Ss Newsletter A stable mash temp is one of the most important elements of the brewing process. Modified on: Fri, 19 Mar, 2021 at 2:54 PM The frame-mounted components, brewer-centric valve tree, grain-out door, milled false bottom, and the patent-pending internal calandria define this as a genuinely professional-grade brewhouse. Our InfuSsion Mash Tun is the perfect choice for brewer’s looking to upgrade their aging plastic cooler. FAQs General General What's the difference between Blichmann, SS Brewtech and Spike Brewing?
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